Refined but raw, Tattersall Blackstrap Rum is an unaged, unsweetened, and full-flavored rum crafted from 100% cane molasses. This raw distillate lends an almost smoky flavor evocative of burnt vanilla with a grassy backbone reminiscent of Agricole.
Rich and smoky vanilla flavors with hints of tobacco and cream and no sugary sweetness. Light grassiness on the nose and finish.
Try it in a Daiquiri, Jungle Bird, Mai Tai, with coffee or dessert cocktails. Blends well with fruit, floral, and bitter flavors.